Caitlin studied commercial cookery at William Angliss Institute and worked as a chef in some of Melbourne's leading restaurants.
Since then she has worked along stylists such as Caroline Velik and Karina Duncan.
Caitlin now works as a food stylist and home economist in Melbourne.
that's amore cheese
The Essential Ingredient
- Home Economy
The Scran Line- Sugar Rebels
That Sugar Film ebooks
My Cupcake Addiction cookbook
Matt Preston - the simple secrets - cookbook